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	<title>Comments on: Zucchini and Lemon Risotto Recipe</title>
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	<link>http://www.dailyunadventuresincooking.com/2007/10/zucchini-and-lemon-risotto.html/</link>
	<description>Cooking fresh ingredients and real food with a pinch of spice and a touch of sarcasm.</description>
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		<title>By: Katerina</title>
		<link>http://www.dailyunadventuresincooking.com/2007/10/zucchini-and-lemon-risotto.html/comment-page-1/#comment-540</link>
		<dc:creator>Katerina</dc:creator>
		<pubDate>Sat, 17 Nov 2007 05:40:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2007/10/zucchini-and-lemon-risotto-recipe.html#comment-540</guid>
		<description>Mm.. that sounds good - I might worry the broccoli would get too mushy though, I would separate the florets from the stems and save the florets to the last few minutes I think.</description>
		<content:encoded><![CDATA[<p>Mm.. that sounds good &#8211; I might worry the broccoli would get too mushy though, I would separate the florets from the stems and save the florets to the last few minutes I think.</p>
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	<item>
		<title>By: Linda</title>
		<link>http://www.dailyunadventuresincooking.com/2007/10/zucchini-and-lemon-risotto.html/comment-page-1/#comment-539</link>
		<dc:creator>Linda</dc:creator>
		<pubDate>Sat, 17 Nov 2007 02:22:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2007/10/zucchini-and-lemon-risotto-recipe.html#comment-539</guid>
		<description>Mmmm thanks for the Risotto idea... the same old parm and butter just isn&#039;t doing it for me so much anymore .  What do you think about using Broccoli also in this?</description>
		<content:encoded><![CDATA[<p>Mmmm thanks for the Risotto idea&#8230; the same old parm and butter just isn&#8217;t doing it for me so much anymore .  What do you think about using Broccoli also in this?</p>
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	<item>
		<title>By: Coffee &#38; Vanilla</title>
		<link>http://www.dailyunadventuresincooking.com/2007/10/zucchini-and-lemon-risotto.html/comment-page-1/#comment-538</link>
		<dc:creator>Coffee &#38; Vanilla</dc:creator>
		<pubDate>Tue, 16 Oct 2007 18:15:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2007/10/zucchini-and-lemon-risotto-recipe.html#comment-538</guid>
		<description>Katerina, &lt;br/&gt;I love risottos... and most of Italian things, pizza, pasta, focaccias :)&lt;br/&gt;I must try this one... I love zucchinis too!&lt;br/&gt;Enjoy your evening, Margot</description>
		<content:encoded><![CDATA[<p>Katerina, <br />I love risottos&#8230; and most of Italian things, pizza, pasta, focaccias <img src='http://recipe.dailyunadventuresincooking.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> <br />I must try this one&#8230; I love zucchinis too!<br />Enjoy your evening, Margot</p>
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	<item>
		<title>By: Patricia Scarpin</title>
		<link>http://www.dailyunadventuresincooking.com/2007/10/zucchini-and-lemon-risotto.html/comment-page-1/#comment-537</link>
		<dc:creator>Patricia Scarpin</dc:creator>
		<pubDate>Sun, 14 Oct 2007 20:56:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2007/10/zucchini-and-lemon-risotto-recipe.html#comment-537</guid>
		<description>Katerina, this risotto is sinful!&lt;br/&gt;Risotto is my favorite food and I would eat a huge bowl of this with a big smile on my face!</description>
		<content:encoded><![CDATA[<p>Katerina, this risotto is sinful!<br />Risotto is my favorite food and I would eat a huge bowl of this with a big smile on my face!</p>
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	<item>
		<title>By: Katerina</title>
		<link>http://www.dailyunadventuresincooking.com/2007/10/zucchini-and-lemon-risotto.html/comment-page-1/#comment-536</link>
		<dc:creator>Katerina</dc:creator>
		<pubDate>Sun, 14 Oct 2007 02:01:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2007/10/zucchini-and-lemon-risotto-recipe.html#comment-536</guid>
		<description>Kalyn - thanks! I really should have used a non-white background but I am learning.&lt;br/&gt;&lt;br/&gt;Peter - now that is a very good idea&lt;br/&gt;&lt;br/&gt;katiez - I just can&#039;t help myself, I don&#039;t have any dietary reasons for being careful and I so I tend to enjoy more then be careful.&lt;br/&gt;&lt;br/&gt;Becky - yes patience indeed, but as I said with a glass of wine.&lt;br/&gt;&lt;br/&gt;Kevin - yeah I really should keep experimenting I still have never made one with butternut, for shame!</description>
		<content:encoded><![CDATA[<p>Kalyn &#8211; thanks! I really should have used a non-white background but I am learning.</p>
<p>Peter &#8211; now that is a very good idea</p>
<p>katiez &#8211; I just can&#8217;t help myself, I don&#8217;t have any dietary reasons for being careful and I so I tend to enjoy more then be careful.</p>
<p>Becky &#8211; yes patience indeed, but as I said with a glass of wine.</p>
<p>Kevin &#8211; yeah I really should keep experimenting I still have never made one with butternut, for shame!</p>
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		<title>By: Kevin</title>
		<link>http://www.dailyunadventuresincooking.com/2007/10/zucchini-and-lemon-risotto.html/comment-page-1/#comment-535</link>
		<dc:creator>Kevin</dc:creator>
		<pubDate>Sat, 13 Oct 2007 21:19:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2007/10/zucchini-and-lemon-risotto-recipe.html#comment-535</guid>
		<description>I have been enjoying risotto since I first cooked it a while ago.  There are just so many different flavours that you can use in a risotto!  Zucchini and lemon sound like they would make a tasty risotto.</description>
		<content:encoded><![CDATA[<p>I have been enjoying risotto since I first cooked it a while ago.  There are just so many different flavours that you can use in a risotto!  Zucchini and lemon sound like they would make a tasty risotto.</p>
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	<item>
		<title>By: Becky</title>
		<link>http://www.dailyunadventuresincooking.com/2007/10/zucchini-and-lemon-risotto.html/comment-page-1/#comment-534</link>
		<dc:creator>Becky</dc:creator>
		<pubDate>Sat, 13 Oct 2007 15:07:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2007/10/zucchini-and-lemon-risotto-recipe.html#comment-534</guid>
		<description>This looks so yummy! I&#039;m always a sucker for risotto too. You&#039;re right, it&#039;s usually best at home. It requires a lot of patience and attention. But so worth it!</description>
		<content:encoded><![CDATA[<p>This looks so yummy! I&#8217;m always a sucker for risotto too. You&#8217;re right, it&#8217;s usually best at home. It requires a lot of patience and attention. But so worth it!</p>
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	<item>
		<title>By: katiez</title>
		<link>http://www.dailyunadventuresincooking.com/2007/10/zucchini-and-lemon-risotto.html/comment-page-1/#comment-533</link>
		<dc:creator>katiez</dc:creator>
		<pubDate>Sat, 13 Oct 2007 15:03:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2007/10/zucchini-and-lemon-risotto-recipe.html#comment-533</guid>
		<description>Your recipe sounds utterly delicious and decadent... I have to admit, I make risotto lots but never use more than that 1 T of butter.  Someday I&#039;m not going to quit worrying about the extra calories and just go for it...:-)</description>
		<content:encoded><![CDATA[<p>Your recipe sounds utterly delicious and decadent&#8230; I have to admit, I make risotto lots but never use more than that 1 T of butter.  Someday I&#8217;m not going to quit worrying about the extra calories and just go for it&#8230;:-)</p>
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	<item>
		<title>By: Peter M</title>
		<link>http://www.dailyunadventuresincooking.com/2007/10/zucchini-and-lemon-risotto.html/comment-page-1/#comment-532</link>
		<dc:creator>Peter M</dc:creator>
		<pubDate>Sat, 13 Oct 2007 14:58:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2007/10/zucchini-and-lemon-risotto-recipe.html#comment-532</guid>
		<description>I too am a fan of risotto and your latest is simple and delicious. Risottos are a great comfort food...stay in on a Saturday, all day in your PJ&#039;s and watch tv with a bowl of risotto!</description>
		<content:encoded><![CDATA[<p>I too am a fan of risotto and your latest is simple and delicious. Risottos are a great comfort food&#8230;stay in on a Saturday, all day in your PJ&#8217;s and watch tv with a bowl of risotto!</p>
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	</item>
	<item>
		<title>By: Kalyn</title>
		<link>http://www.dailyunadventuresincooking.com/2007/10/zucchini-and-lemon-risotto.html/comment-page-1/#comment-531</link>
		<dc:creator>Kalyn</dc:creator>
		<pubDate>Sat, 13 Oct 2007 14:22:00 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2007/10/zucchini-and-lemon-risotto-recipe.html#comment-531</guid>
		<description>What a gorgeous photo with the risotto in that lovely cup.</description>
		<content:encoded><![CDATA[<p>What a gorgeous photo with the risotto in that lovely cup.</p>
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