Comments on: Kale Chips Recipe

By: katerina

katerina — Wed, 26 Oct 2011 05:39:49 +0000

Yeay! I have converted another person! If only I got a dime everytime…

By: Erika

Erika — Tue, 25 Oct 2011 19:40:27 +0000

Finally tried these after having meaning to for a long time. What a hit! Perfect way to eat kale. Even those who don’t normally like kale, loved these.
Thanks again for another great recipe!

By: Katerina

Katerina — Tue, 17 Mar 2009 00:30:00 +0000

Juliette – I LOVEEE roasted soprouts.. hmm I should post about this.

April – no I haven’t, but that sounds good!

By: aprilbapryll

aprilbapryll — Tue, 17 Mar 2009 00:15:00 +0000

Alright, I finally tried them. I loved them, but they were still a little bitter for my husband. I found other recipes that tosses them with cider or balsamic vinegar… have you tried this?

By: Juliette

Juliette — Mon, 23 Feb 2009 14:24:00 +0000

I love veg cooked like this – have you tried roasted sprouts? Suprisingly good

By: Sophie

Sophie — Mon, 16 Feb 2009 19:18:00 +0000

I actually haven’t seen these, how cool!

By: Sara

Sara — Mon, 16 Feb 2009 06:42:00 +0000

3 words – want to try.

By: thecleanveggie

thecleanveggie — Fri, 13 Feb 2009 02:04:00 +0000

oh goodness i love kale chips
gorgeous pictures!

By: Katerina

Katerina — Thu, 12 Feb 2009 21:55:00 +0000

Jen, April, Deborah and Kalyn – I would love to hear what you think of them!

BIz – Chips is a bit of a debatable title, they are definitely fragile and couldn’t hold a dip. That said, if you overcook them they will get very brittle.

By: biz319

biz319 — Thu, 12 Feb 2009 21:19:00 +0000

I have tried it a couple times but each time the kale chips were so brittle they almost dissolved before reaching my mouth – and I defintely couldn’t dip them in anything either.

Maybe I overcooked them??