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	<title>Comments on: Roasted Okra Recipe</title>
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	<link>http://www.dailyunadventuresincooking.com/recipe/roasted-okra-recipe/</link>
	<description>Cooking fresh ingredients and real food with a pinch of spice and a touch of sarcasm.</description>
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	<item>
		<title>By: nintendo ds r4</title>
		<link>http://www.dailyunadventuresincooking.com/recipe/roasted-okra-recipe/comment-page-1/#comment-1964</link>
		<dc:creator>nintendo ds r4</dc:creator>
		<pubDate>Wed, 14 Oct 2009 06:50:58 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2009/09/roasted-okra-recipe.html#comment-1964</guid>
		<description>Very nice Recipe and very testful also. I like this Recipe much....</description>
		<content:encoded><![CDATA[<p>Very nice Recipe and very testful also. I like this Recipe much&#8230;.</p>
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		<title>By: Katerina</title>
		<link>http://www.dailyunadventuresincooking.com/recipe/roasted-okra-recipe/comment-page-1/#comment-1963</link>
		<dc:creator>Katerina</dc:creator>
		<pubDate>Mon, 14 Sep 2009 14:09:08 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2009/09/roasted-okra-recipe.html#comment-1963</guid>
		<description>That also sounds easy and good.  I assume you blanch them whole?</description>
		<content:encoded><![CDATA[<p>That also sounds easy and good.  I assume you blanch them whole?</p>
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	<item>
		<title>By: Mrs Ergül</title>
		<link>http://www.dailyunadventuresincooking.com/recipe/roasted-okra-recipe/comment-page-1/#comment-1962</link>
		<dc:creator>Mrs Ergül</dc:creator>
		<pubDate>Mon, 14 Sep 2009 08:17:57 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2009/09/roasted-okra-recipe.html#comment-1962</guid>
		<description>I will have to try this method! We usually just blanch it for a couple of minutes in boiling water and eat them dipped in Kikkoman soy sauce! And have it with rice and other side dishes :)</description>
		<content:encoded><![CDATA[<p>I will have to try this method! We usually just blanch it for a couple of minutes in boiling water and eat them dipped in Kikkoman soy sauce! And have it with rice and other side dishes <img src='http://recipe.dailyunadventuresincooking.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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