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	<title>Comments on: Caramelized Leek Risotto Recipe</title>
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	<link>http://www.dailyunadventuresincooking.com/recipe/caramelized-leek-risotto-recipe/</link>
	<description>Cooking fresh ingredients and real food with a pinch of spice and a touch of sarcasm.</description>
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		<title>By: Chard Times: Eating local in November &#124; Kait Bolongaro: Freelance Journalist</title>
		<link>http://www.dailyunadventuresincooking.com/recipe/caramelized-leek-risotto-recipe/comment-page-1/#comment-8487</link>
		<dc:creator>Chard Times: Eating local in November &#124; Kait Bolongaro: Freelance Journalist</dc:creator>
		<pubDate>Sun, 13 Mar 2011 20:06:51 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2009/11/caramelized-leek-risotto-recipe.html#comment-8487</guid>
		<description>[...] Leek Risotto  http://www.dailyunadventuresincooking.com/2009/11/caramelized-leek-risotto-recipe.html [...]</description>
		<content:encoded><![CDATA[<p>[...] Leek Risotto  <a href="http://www.dailyunadventuresincooking.com/2009/11/caramelized-leek-risotto-recipe.html" rel="nofollow">http://www.dailyunadventuresincooking.com/2009/11/caramelized-leek-risotto-recipe.html</a> [...]</p>
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	<item>
		<title>By: What I did with the leeks&#8230; &#171; An Erudite Slacker&#8217;s Thoughts on Humanity</title>
		<link>http://www.dailyunadventuresincooking.com/recipe/caramelized-leek-risotto-recipe/comment-page-1/#comment-8014</link>
		<dc:creator>What I did with the leeks&#8230; &#171; An Erudite Slacker&#8217;s Thoughts on Humanity</dc:creator>
		<pubDate>Sun, 06 Feb 2011 05:02:02 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2009/11/caramelized-leek-risotto-recipe.html#comment-8014</guid>
		<description>[...] I found this great recipe from Daily Unadventure in Cooking for Caramelized Leek Risotto&#8230; [...]</description>
		<content:encoded><![CDATA[<p>[...] I found this great recipe from Daily Unadventure in Cooking for Caramelized Leek Risotto&#8230; [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Leek Risotto &#171; Overgrown Waltz</title>
		<link>http://www.dailyunadventuresincooking.com/recipe/caramelized-leek-risotto-recipe/comment-page-1/#comment-6770</link>
		<dc:creator>Leek Risotto &#171; Overgrown Waltz</dc:creator>
		<pubDate>Tue, 09 Nov 2010 13:53:27 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2009/11/caramelized-leek-risotto-recipe.html#comment-6770</guid>
		<description>[...] Leek Risotto adapted from Daily Unadventures in Cooking [...]</description>
		<content:encoded><![CDATA[<p>[...] Leek Risotto adapted from Daily Unadventures in Cooking [...]</p>
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	<item>
		<title>By: Kristin</title>
		<link>http://www.dailyunadventuresincooking.com/recipe/caramelized-leek-risotto-recipe/comment-page-1/#comment-4420</link>
		<dc:creator>Kristin</dc:creator>
		<pubDate>Mon, 25 Jan 2010 18:22:36 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2009/11/caramelized-leek-risotto-recipe.html#comment-4420</guid>
		<description>I love leeks and LOVE risotto...this recipe looks awesome! Thanks for sharing it cause I&#039;m going to make it asap!
XOXO BK Crew</description>
		<content:encoded><![CDATA[<p>I love leeks and LOVE risotto&#8230;this recipe looks awesome! Thanks for sharing it cause I&#8217;m going to make it asap!<br />
XOXO BK Crew</p>
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	<item>
		<title>By: Katerina</title>
		<link>http://www.dailyunadventuresincooking.com/recipe/caramelized-leek-risotto-recipe/comment-page-1/#comment-2159</link>
		<dc:creator>Katerina</dc:creator>
		<pubDate>Mon, 16 Nov 2009 17:45:28 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2009/11/caramelized-leek-risotto-recipe.html#comment-2159</guid>
		<description>Hungry Dog - spaghetti sauce you are so right you know, I never think about it but it is very comforting.  Plus I love eating it right off the spoon just like I did when I was kid and my Mum would make it.</description>
		<content:encoded><![CDATA[<p>Hungry Dog &#8211; spaghetti sauce you are so right you know, I never think about it but it is very comforting.  Plus I love eating it right off the spoon just like I did when I was kid and my Mum would make it.</p>
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	<item>
		<title>By: Hungry Dog</title>
		<link>http://www.dailyunadventuresincooking.com/recipe/caramelized-leek-risotto-recipe/comment-page-1/#comment-2158</link>
		<dc:creator>Hungry Dog</dc:creator>
		<pubDate>Mon, 16 Nov 2009 17:41:36 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2009/11/caramelized-leek-risotto-recipe.html#comment-2158</guid>
		<description>I love leeks, they have such a great mild, but distinctive flavors. Carmelizing them is a fabulous way to deepend that flavor! I too love making risotto, I agree it&#039;s soothing (something hypnotic about that constant stirring, right?) --same as I love making simple soups and spaghetti sauce.</description>
		<content:encoded><![CDATA[<p>I love leeks, they have such a great mild, but distinctive flavors. Carmelizing them is a fabulous way to deepend that flavor! I too love making risotto, I agree it&#39;s soothing (something hypnotic about that constant stirring, right?) &#8211;same as I love making simple soups and spaghetti sauce.</p>
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	<item>
		<title>By: Peter M</title>
		<link>http://www.dailyunadventuresincooking.com/recipe/caramelized-leek-risotto-recipe/comment-page-1/#comment-2157</link>
		<dc:creator>Peter M</dc:creator>
		<pubDate>Mon, 16 Nov 2009 15:36:01 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2009/11/caramelized-leek-risotto-recipe.html#comment-2157</guid>
		<description>Kat, you have a knack with risotto and besides...leeks make everything better.</description>
		<content:encoded><![CDATA[<p>Kat, you have a knack with risotto and besides&#8230;leeks make everything better.</p>
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	<item>
		<title>By: Nazarina A</title>
		<link>http://www.dailyunadventuresincooking.com/recipe/caramelized-leek-risotto-recipe/comment-page-1/#comment-2156</link>
		<dc:creator>Nazarina A</dc:creator>
		<pubDate>Sat, 14 Nov 2009 21:33:16 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2009/11/caramelized-leek-risotto-recipe.html#comment-2156</guid>
		<description>Your risotto looks so darn creamy and tasty especially with the leeks as one building block of flavor!</description>
		<content:encoded><![CDATA[<p>Your risotto looks so darn creamy and tasty especially with the leeks as one building block of flavor!</p>
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	<item>
		<title>By: Nina Timm</title>
		<link>http://www.dailyunadventuresincooking.com/recipe/caramelized-leek-risotto-recipe/comment-page-1/#comment-2155</link>
		<dc:creator>Nina Timm</dc:creator>
		<pubDate>Sat, 14 Nov 2009 05:18:38 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2009/11/caramelized-leek-risotto-recipe.html#comment-2155</guid>
		<description>Leek risotto is the best......way more subtle the onions!!! Such a comforting meal!!!</description>
		<content:encoded><![CDATA[<p>Leek risotto is the best&#8230;&#8230;way more subtle the onions!!! Such a comforting meal!!!</p>
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	<item>
		<title>By: scorpiowoman</title>
		<link>http://www.dailyunadventuresincooking.com/recipe/caramelized-leek-risotto-recipe/comment-page-1/#comment-2154</link>
		<dc:creator>scorpiowoman</dc:creator>
		<pubDate>Fri, 13 Nov 2009 18:21:25 +0000</pubDate>
		<guid isPermaLink="false">http://69.89.31.157/~dailyuna/final/2009/11/caramelized-leek-risotto-recipe.html#comment-2154</guid>
		<description>Thanks for the recipe :)  Your photos are truly amazing.  I can see the creaminess yumm!</description>
		<content:encoded><![CDATA[<p>Thanks for the recipe <img src='http://recipe.dailyunadventuresincooking.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />   Your photos are truly amazing.  I can see the creaminess yumm!</p>
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