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	<title>Comments on: Baked Squash with Basil and Walnuts</title>
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	<description>Cooking fresh ingredients and real food with a pinch of spice and a touch of sarcasm.</description>
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		<title>By: No Onion Please</title>
		<link>http://www.dailyunadventuresincooking.com/2010/03/baked-squash-with-basil-and-walnuts.html/comment-page-1/#comment-5083</link>
		<dc:creator>No Onion Please</dc:creator>
		<pubDate>Sat, 20 Mar 2010 15:57:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.dailyunadventuresincooking.com/?p=2069#comment-5083</guid>
		<description>Well I can&#039;t at the moment, but I&#039;m hoping that next year I&#039;ll finally get my own vegetable patch so hopefully then I&#039;ll try to grow them. Last time I managed to buy squash was in December, can you imagine :(</description>
		<content:encoded><![CDATA[<p>Well I can&#8217;t at the moment, but I&#8217;m hoping that next year I&#8217;ll finally get my own vegetable patch so hopefully then I&#8217;ll try to grow them. Last time I managed to buy squash was in December, can you imagine <img src='http://recipe.dailyunadventuresincooking.com/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' /> </p>
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		<title>By: katerina</title>
		<link>http://www.dailyunadventuresincooking.com/2010/03/baked-squash-with-basil-and-walnuts.html/comment-page-1/#comment-5003</link>
		<dc:creator>katerina</dc:creator>
		<pubDate>Wed, 17 Mar 2010 16:26:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.dailyunadventuresincooking.com/?p=2069#comment-5003</guid>
		<description>Julo - it is super easy, especially if you start with leftovers!

Joanne  - me neither, which is why I keep buying it.  Sometimes I just cook it really plain, but usually I like to do something interesting with it.

NoOnionPlease - What a shame! Can you grow it yourself?</description>
		<content:encoded><![CDATA[<p>Julo &#8211; it is super easy, especially if you start with leftovers!</p>
<p>Joanne  &#8211; me neither, which is why I keep buying it.  Sometimes I just cook it really plain, but usually I like to do something interesting with it.</p>
<p>NoOnionPlease &#8211; What a shame! Can you grow it yourself?</p>
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		<title>By: No Onion Please</title>
		<link>http://www.dailyunadventuresincooking.com/2010/03/baked-squash-with-basil-and-walnuts.html/comment-page-1/#comment-4925</link>
		<dc:creator>No Onion Please</dc:creator>
		<pubDate>Mon, 15 Mar 2010 11:47:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.dailyunadventuresincooking.com/?p=2069#comment-4925</guid>
		<description>It looks so good! I miss squash so much, it&#039;s really rare I can get one in Finland. It&#039;s not a commonly used vegetable here, so it&#039;s not really imported. Definitely I will try this recipe, squash and nuts thats the best combination ever. I guess sage would be delicious herb here. I alredy see it baked in tiny ramekins ahhh..... I have to go for squash hunt this week ;)</description>
		<content:encoded><![CDATA[<p>It looks so good! I miss squash so much, it&#8217;s really rare I can get one in Finland. It&#8217;s not a commonly used vegetable here, so it&#8217;s not really imported. Definitely I will try this recipe, squash and nuts thats the best combination ever. I guess sage would be delicious herb here. I alredy see it baked in tiny ramekins ahhh&#8230;.. I have to go for squash hunt this week <img src='http://recipe.dailyunadventuresincooking.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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		<title>By: Joanne</title>
		<link>http://www.dailyunadventuresincooking.com/2010/03/baked-squash-with-basil-and-walnuts.html/comment-page-1/#comment-4911</link>
		<dc:creator>Joanne</dc:creator>
		<pubDate>Sat, 13 Mar 2010 01:14:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.dailyunadventuresincooking.com/?p=2069#comment-4911</guid>
		<description>While I don&#039;t think I could ever TIRE of squash, I could always use a new recipe!  I love how few ingredients are in this...yet it looks so delicious!  I&#039;ve bookmarked it...hope to make it soon.  buttercup squash is my favorite type of winter squash!</description>
		<content:encoded><![CDATA[<p>While I don&#8217;t think I could ever TIRE of squash, I could always use a new recipe!  I love how few ingredients are in this&#8230;yet it looks so delicious!  I&#8217;ve bookmarked it&#8230;hope to make it soon.  buttercup squash is my favorite type of winter squash!</p>
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		<title>By: julo</title>
		<link>http://www.dailyunadventuresincooking.com/2010/03/baked-squash-with-basil-and-walnuts.html/comment-page-1/#comment-4907</link>
		<dc:creator>julo</dc:creator>
		<pubDate>Fri, 12 Mar 2010 21:27:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.dailyunadventuresincooking.com/?p=2069#comment-4907</guid>
		<description>Hey, that&#039;s a great idea!  I love squash and nuts together.  It&#039;s a match made in heaven.  This looks like a delicious and easy recipe, I&#039;ll definitely have to try! :)</description>
		<content:encoded><![CDATA[<p>Hey, that&#8217;s a great idea!  I love squash and nuts together.  It&#8217;s a match made in heaven.  This looks like a delicious and easy recipe, I&#8217;ll definitely have to try! <img src='http://recipe.dailyunadventuresincooking.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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