June 2010

Are they Muffins or Scones — or maybe a Scuffin! A raspberry & pumpkin treat.

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Spicy Stout Grilled Chicken Thighs Recipe

28.06.2010Chicken
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People either love dark beers like stout, or hate them. Either way, inevitably you will end up with a bottle or can in your fridge eventually — why not use it to make some juicy grilled chicken?

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Twice-Baked Sweet Potatoes Recipe

25.06.2010Vegetables
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Looking for a healthy alternative to twice-baked potatoes? Try these sweet and tangy twice-baked sweet potatoes.

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Raspberry Banana Muffin Recipe

23.06.2010Muffins
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Impossible to eat just one, these light banana raspberry muffins are just in time for raspberry season.

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White Bean, Squash and Kale Soup Recipe

21.06.2010Soup
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Need something warm to bridge the sunny May weather to the rainy and dreary June, check out this white bean, squash and kale soup recipe.

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ThinkFood Cookbook!

17.06.2010Uncategorized

Guess what? One of my recipes is included in the upcoming ThinkFood Cookbook. I am super excited to be able to announce this cookbook project …

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Grilled Pear, Goat Cheese and Dandelion Greens Salad Recipe

16.06.2010Salad
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Dandelion greens are slightly more bitter than arugula and delicious when paired with the sweet grilled pear in this salad with goat cheese.

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Strawberry Rhubarb Cobbler Recipe

14.06.2010Baking
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Why is Pie never as easy as pie? Try this strawberry rhubarb cobbler recipe instead, it is just as homemade and pleasing but with no pie crust to make!

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Lemon Caper Salad Dressing Recipe

11.06.2010Salad Dressing
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Capers are like the vegetarian’s bacon. Like olives, they punch salt into any dish they are added to — perfect for a simple green salad.

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The Easiest Spaghetti and Meatballs that Your Family Will Love

09.06.2010Beef
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The key to this spaghetti and meatballs recipe is how simple it is. I swear you can throw it together quickly and your kids, and mine, will love it.

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