Oatmeal Raisin Cookie Recipe

by katerina on January 6, 2009

If you are in need of an easy cookie recipe, why not try my go-to recipe for oatmeal raisin cookies? They are chewy, sweet and full of healthy oatmeal!

Oatmeal Raisin Cookies

In fact this recipe is easy enough I was even able to guide J through it and his batches have been just as good as mine. Though the cookies won’t last long, they will still be nice and chewy the next day, just store them covered at room temperature.

Oatmeal Raisin Cookie Recipe

Print Recipe

Oatmeal Raisin Cookies

(~30 cookies)
Adapted from Kitchen Parade

1/2 cup butter, room temperature
1/2 cup white sugar
1/2 cup brown sugar, packed
1 egg
1 tablespoon vanilla
1/2 cup all-purpose flour
1/2 cup all-purpose whole wheat flour
1/2 teaspoon cinnamon
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/4 cup oats
1/2 cup raisins
1/2 cup walnuts

Preheat oven to 350F.

In a mixing bowl, cream the butter and sugar with an electric mixer. Add the egg and vanilla and combine well. In a small bowl or mixing cup add flour, cinnamon, soda and salt and combine. Turn on mixer and gently shake dry ingredients in, don’t overmix. With a spoonula, stir in the oatmeal, walnuts and raisins.

Drop rounded tablespoons onto a parchment lined cookie sheet. Bake for 12 – 15 minutes. Watch them carefully. Let cool for 2 minutes then transfer to a cooling rack.


Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time:25 minutes
Calories(approximate per serving): 101



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