Pork

Italian Sausage and Veal Ragu

24.06.2011Pasta
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Fennel subtly adds an extra sweetness to the overall sauce and brings out the light flavour of the veal and pork.

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Grilled Korean Baby Back Ribs Recipe

04.05.2011Grill
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A tangy and delicious alternative to the typical pork rib recipe with sesame, garlic, and soy.

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Pork Belly Lettuce Wraps with an Apple and Fennel Salad

15.04.2011Appetizer
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These pork belly lettuce wraps are topped with a sweet fennel and apple salad with an earthy miso dressing. This makes a sexy and inviting appetizer, or have several as a main course.

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Apple and Sage Stuffed Pork Chops Recipe

03.02.2011Pork
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Want to know the secret to a tender, juicy, and flavorful pork chop everytime?

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Vietnamese Spring Rolls Recipe

20.01.2011Appetizer
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A recipe worth deep frying at home – Vietnamese spring rolls.

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Sweet and Spicy Fall Pork Stew Recipe

22.11.2010Pork
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A good pumpkin beer has a subtle spice to it with echoes of nutmeg, cloves, cinnamon and ginger. This pork is stewed to be just as delicately spicy.

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Mustard and Sage Barbecued Pork Butt Recipe

03.08.2010Grill
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Want to know how to get a succulent and juicy pork roast with a crispy exterior on the barbecue? It’s easy with this mustard based pork butt recipe.

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The Quickest and Easiest Way to Cook Ribs

21.07.2010Grill
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Cooking ribs until they are fork tender is very easy and doesn’t take forever. Get out your grill because once you learn this method and you will be pleasing crowds for years.

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Mustard and Sage Grilled Pork Tenderloin

21.04.2010Grill
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An easy grilled pork tenderloin recipe with a Dijon mustard and sage marinade. Pressing the sage leaves right into the pork not only makes for a pretty presentation but also gives you that lovely charred sage flavour and smell.

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Braised Pork Belly Recipe

14.04.2010Pork
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This method of braising pork belly produces tender, moist meat with lovely deep flavour.

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