Side Dish

Bacon and Parmesan Potato Gratin

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by katerina on October 24, 2013

A recipe for gratin potatoes loaded with Parmaggiano cheese and bacon, comfort food at it’s best.

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Cranberry, Spinach and Pumpkin Seed Quinoa Salad

03.10.2013Side Dish
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A healthy quinoa side dish made with some of Fall’s seasonal favorites: spinach, pumpkin seeds and cranberries.

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Parmesan Garlic Bread

26.09.2013Bread
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A slight twist on your regular weeknight garlic bread recipe – try this method for a crunchy buttery treat.

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Fondant Potatoes Recipe

19.09.2013Side Dish
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Crispy on the outside soft in the center and perfectly seasoned with a salty meat flavour, these are the potatoes for steak night.

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Smashed Potatoes with Cheddar Cheese

14.05.2013Side Dish
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Get the kids involved – who doesn’t like food that you smash?

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Baked Camembert with Apples, Rosemary and Honey

11.04.2013Appetizer
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This sweet and salty baked Camembert is an easy recipe to make for a party. Plus with apples, rosemary and honey it is seasonal almost all year round.

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Yorkshire Puddings

19.03.2013Muffins
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A classic side dish recipe for a Sunday roast beef dinner, and something that should be in your arsenal: Yorkshire puddings.

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Spaghetti Squash Fritters

12.02.2013Appetizer
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Need a new and different idea for a spaghetti squash recipe? Try these savoury spaghetti squash fritters.

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Cheesy Broccoli Quinoa Recipe

31.01.2013Side Dish
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A comfort food classic with a twist: this cheddar & broccoli quinoa recipe will remind you of that packaged classic, but is healthier and made with real ingredients.

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Leek and Cauliflower “Pie”

22.01.2013Side Dish
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Although I call this a “pie” it has no crust and is more of a casserole or quiche. However, it is a very rich side dish with some lovely seasonal winter vegetables.

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