Vegetarian

A quick and nutritious black bean soup recipe you can make year round, make extra and eat it for lunches.

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Spring Pea and Arugula Soup

06.05.2014Soup
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A simple soup recipe using fresh Spring peas and arugula with potatoes and Parmesan for a creamy texture.

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Vietnamese Chicken and Cabbage Salad

22.04.2014Chicken
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A cabbage and chicken salad complete with fresh herbs, rice noodles and fish sauce for a Vietnamese inspired recipe.

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Orange Sweet Potatoes and Kale

18.03.2014Vegan
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A recipe for a sweet potato and kale side dish with balsamic vinegar and fresh orange juice.

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Smoky Cauliflower Cheddar Chowder

04.02.2014Soup
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A comforting vegetarian soup made with cauliflower, potatoes, hot paprika and smoked cheddar.

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Curried Crockpot Sweet Potatoes

16.01.2014Vegan
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A root vegetable side dish designed for the crockpot, sweet potatoes and potatoes braised in Indian spices.

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Pumpkin & Spinach Coconut Curry

01.01.2014Vegan
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A vegan squash recipe made with coconut milk and Thai red curry paste .

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Gorgonzola and Walnut Cheese Spread

17.12.2013Appetizer
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This blue cheese and walnut spread is an easy appetizer for this busy time of year. Make it up to a week ahead!

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Kabocha Squash and Red Lentil Soup

12.11.2013Soup
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A red lentil and kabocha squash soup with sumac, a recipe perfect for a chilly day.

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Roasted Apple, Cauliflower and Gorgonzola Macaroni and Cheese

05.11.2013Pasta
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Looking for an unconventional recipe for macaroni and cheese? Look no further than this seasonal pasta with roasted cauliflower, apples, gorgonzola and sage.

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