beef

Red Wine and Fennel Shepards Pie

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by katerina on February 11, 2014

An upscale version of the classic potato and meat casserole dish. This recipe adds fennel, tomatoes and French herbes as well as red wine to the filling.

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Crockpot Five Spice Pot Roast

07.01.2014Beef
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A variation on a regular pot roast recipe which instead uses 5-spice powder and soy for an Asian twist.

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Slow Cooker Guinness Pot Roast

28.11.2013Beef
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A slow cooker pot roast recipe made special with a dark stout and lots of mushrooms.

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Leftover Brisket, Swiss and Fennel Pickled Cabbage Sandwiches

06.06.2013Beef
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Need an idea for leftovers? Check out this hot brisket sandwich recipe with pickled cabbage, Swiss cheese and Dijon mustard.

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Polenta Casserole with Kale and Bolognese Sauce

28.05.2013Beef
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Comforting and easy to make ahead try this polenta casserole recipe with kale and bolognese sauce.

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Beef Pasta Shells with Caramelized Onions and Spicy Peppers

26.03.2013Beef
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A sweet and spicy creamy beef pasta recipe, very adaptable to being made ahead.

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Star Anise and Cinnamon Grilled Flank Steak

16.08.2012Beef
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Sweet and aromatic, this flank steak recipe is loosely based on a Chinese red braise.

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Steak Tartare Recipe

05.06.2012Appetizer
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A slight twist on a classic steak tartare, this recipe was developed after sampling a variety of steak tartare renditions across France.

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Spaghetti with Kale, Beef and Mushrooms

15.05.2012Beef
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A healthy and hearty kale and ground beef spaghetti recipe.

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Stout Braised Short Ribs Recipe

25.09.2009Beef
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A strong beer such as a stout has such a creamy, nutty, almost coffee like flavour that it is just beautiful with short ribs in this recipe.

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