Fruit

Autumn Cranberry, Pear, Apple and Almond Crisp

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by katerina on October 31, 2013

A seasonal crisp recipe using cranberries, pears and apples, plus the secret ingredient – almonds!

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Quick Peach and Blueberry Cobbler for Two

12.07.2012Baking
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This super quick blueberry and peach cobbler recipe takes less than 10 minutes and only dirties one bowl.

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How to Roast Figs

24.08.2010Appetizer
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Roasting figs is trivially easy, a hot oven and a clean casserole dish and you are halfway there.

8 comments Read more & get recipe →

Grilled Pineapple with Citrus & Cinnamon

24.03.2010Dessert
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Grilled pineapple is a lovely light treat. Amazing topped with vanilla ice cream.

5 comments Read more & get recipe →

Banana Ice Cream Recipe

06.01.2010Ice Cream
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This amazing raw and vegan ice cream recipe is made of just bananas, but is even better if you throw in some dark chocolate, almonds, or peanut butter.

26 comments Read more & get recipe →

Cranberry, Apple, and Pear Crisp Recipe

19.10.2009Crisp
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A crisp or crumble is always a good dessert to make if you have too much fruit around, but it is also a favorite of mine because it so rustic and comforting. This crisp uses pears, cranberries and apples to take advantage of what is currently in season. The tartness of the cranberries are delicious […]

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Raspberry Coulis Recipe

19.08.2009Dessert
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This raspberry coulis may be the easiest thing you will ever make, perfect to serve with spongecake, cheesecake or lemon tart.

11 comments Read more & get recipe →

Strawberry Rhubarb Pie Recipe

22.06.2009Dessert
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Experimenting with a lattice top on my perfect strawberry rhubarb pie recipe.

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Rhubarb and Manuka Honey Frozen Yogourt Recipe

12.06.2009Dessert
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Ever since I discovered the Frozen Yogourt recipe from The Perfect Scoop I just can’t get enough. I turned it into Blackberry Frozen Yogourt last year and now Rhubarb. It is so easy (no friggin custard, thanks), better for you and tastes great. The reason I chose the Manuka Honey was that it has such […]

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Rhubarb and Ginger Compote Recipe

03.06.2009Dessert
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A refreshing and tart rhubarb and ginger compote recipe, amazing on oatmeal or pancakes for breakfast.

12 comments Read more & get recipe →